top of page

Our Chef is preparing some Lowcountry classics for you as a chef's tasting menu.  This will be a 3 course menu with wine pairings for $65 a person. We will call after you purchase to set up a reservation time at your own table, limited to 30 guests. 

 

This is a fixed menu, there are no substitutions, gratuity is not included in the $65 per person price, therefore all in price is $78 per person. .

Food & Wine Classic Dine Around - Florences Kitchen 9/28/2024

$78.00Price
    bottom of page